Sodium Erythorbate est Alba crystallinum pulveris, leviter salsa. Est satis firmum in aere, in statu sicco. Sed solution est, deficiunt coram caeli vestigia quaedam metalla transcurrit, calor et lux. Liquescens punctum super CC â (compositione). Solutum in aqua, facile (17g / 100m1). Fere in ethanol insolubilis. In pH valorem de 5.5 ad II% aqueum solutio est ut cibum 8.0.Used facilisis, ærugo anti-color additives, Medicamine facilisis. In stibio oxygeni consumptionem Erythorbate sodium potest, redigendum summus valent metal infers, converte redox in range reductio et oxidatio undesirable redigendum ad generationem products. Sodium Erythorbate adhiberi potest etiam color anticorrosive ut ELOGIUM.
sodium Erythorbate
Natrium erythorbate CAS: 6381-77-7
Natrium erythorbate Description
MF: C6H7NaO6
MW: 198,11
Erythorbate sodium cibum ELOGIUM est plerumque usus ciborum gallinis et mollis bibit. Chemically, sodium sal est de erythorbic acidum. Vitaminum C est antioxidant quod factum est ad structuram. Cum in processionaliter cibum ut bubulae calidum canes, et haeret, quibus is augetur nitrate ad rate ad reduces nitric cadmiae est, ita in quo facilius et citius remedium retinendo in rosea color.
Ut antioxidant, magis adjuvat ad ea stabilitas flovor et impedit formation of carcinogenic nitrosamines.
Natrium erythorbate Specification:
|
item |
cubits |
results |
|
Venis |
-100,5 98.0%% |
99.2% |
|
Description |
Album crystallinum pulveris |
componitur |
|
Lepidium sativum |
positive |
positive |
|
Imprimis rotationis (apud 25a) |
95.5 ° ~ ° + + XCVIII |
96.7 ° + |
|
pH (1:20) |
5.5-8.0 |
7.3 |
|
Damnum siccata |
â € ¤0.25% |
0,04% |
|
plumbum |
â € ¤2ppm |
<2ppm |
|
Gravis metals (ut Pb) |
â € ¤10ppm |
<10ppm |
|
arsenicum |
â € ¤3ppm |
<3ppm |
|
Mercurius |
â € ¤1ppm |
<1ppm |
|
Natrium |
test transit |
componitur |
|
Ascorbicis acid / Color reactionem |
Solutum in aqua libere, obsoletissime solutum in ethanol praeservatum |
componitur |
|
solubility |
test transit |
componitur |
|
Sulfate |
test transit |
componitur |
|
conclusioni |
Eventus est conformis cum FCC Latin Manniae E316. |
|
Natrium erythorbate Function:
sodium Erythorbate is mainly used in foodstuff industry, used as antioxidant, preservative and coloring agent, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease etc. the dosage to the meat foods is 0.5~1.0g/kg.
Ad gelida Pisces, Pisces quoque, ut infundatur aqua% ad 0.1% -0.8 solution coram frigore conficiatur. Et potum bet quod sit tale quod surrepo 0.01% 0.03% ~, bechamel stagni et malum: 0.15g / kg (vel singula una cum dosage of V), prandii cibum coctum cibum pulveris, cocta suilla fronte crus, cocta ham, dosis est 0.5g / kg (V mg de uno vel unum de sodium sal et alia contemplans, numerando V), ut persici, pomum jam, 2g / kg de fructum stagni est 0.75-1.5g / l nam de ratione surrepo, id est 0.08-0.11g / l, propter ebrietatem est 0.03g / l (FAO / WHO (MCMLXXVII).
Natrium erythorbate Application:
Natrium erythorbate is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects.
Et non in processus cibum, fructus, vegetabile, et stagni etc. Item jam sunt in potibus, ut cervisia, vinum uva, mollis bibit, fructus sucus tea et fructus etc.
Natrium erythorbate Storage:
Natrium erythorbate must be stored in the warehouse of ventilation, dry and shady and cool, and cannot be mixed with poisonous. The temperature must be not higher than 30 Degree. Transportation is the same as storage.
